IMPORTANT DATES

  • Abstract submission deadline
    24th May 2018
  • Early Bird registration deadline
    21st June 2018
  • PP Presentation due on or before
    02nd August 2018
  • Full paper submission deadline
    6th September 2018

The 5th International Conference on

AGRICULTURE 2018

 

The 5th International Conference on Agriculture 2018 (AGRI 2018) takes the privilege to invite researchers, agriculturists, policy makers, young Individuals, horticulturalists, agricultural engineers, industry experts, stakeholders, agronomists and all other enthusiastic participants to gain international experience within research and industry sphere. The theme of the conference is “Innovations in Agriculture for a Sustainable Future”.

Over the Centuries, intellectual techniques and sensing technologies have been enhanced in agricultural field. Innovative methods and findings make the field more successful and contributes towards the ideal concept ‘bigger and better harvest´ where opening the gate for future agriculture with standard innovative ideas. Researchers, Agriculturists, Bio-technologists, Bio scientists, Policy makers, Young Individuals, Horticulturalist, Agricultural Engineer, and Agronomists take the agriculture to the future. AGRI 2018 is the opportunity for all of them to gather in single international platform that gives birth to solutions for current issues and creates an entry with new advanced developments with adopted ways for 21st century while securing environmental sustainability.

We invite to send your original research abstracts, case studies formatted according to the given format. All research papers will be evaluated by international recognized scholars in a double blind reviewing process and research papers will be selected according to the international research standard.  All the accepted research papers / abstract will be eligible to be presented at the conference and they should register on or before the final registration deadline on 19th July 2018.

The conference will be enriched by theme based workshops and plenary speeches for each session.

  • If you wish to be a presenter at The 5th International Conference on Agriculture 2018, Register for the conference and Reserve your slot now !

CONFERENCE TRACKS

Food Science and Technology

  • Food and Nutrition’s
  • Food Preservation and Packaging
  • Food and Bioprocess Technology
  • Biochemistry
  • Food and Agricultural Waste Management
  • Food biotechnology
  • Food chemistry and biochemistry
  • Food commodities and designer foods
  • Food contamination
  • Food microbiology
  • Food policy and consumer
  • Food processing and engineering
  • Food relief and development programs
  • Food safety and toxicology
  • Food security
  • Human nutrition and health promotion
  • Post-harvest science and technology
  • Social dimensions of food preference

Soil and Water Resource Management

  • Soil and water quality
  • Soil Science
  • Fertilizer and Pesticide
  • Surveying and land profiling
  • Land-based treatment of wastes
  • Management for optimum land productivity
  • Soil Conservation
  • Watershed and wetland studies
  • Water Management and Governance
  • Water Research and Technology
  • Disaster Risk Management
  • Global Information Systems (GIS)
  • Meteorology
  • Plant nutrient management and soil fertility
  • Plant Nutrition
  • Waste Management

Other Disciplines

  • Organic Agriculture
  • Global Warming and agriculture
  • Urban Agriculture
  • E agriculture
  •  Agriculture and Sustainable Development
  • Agriculture and Climate Change
  • Precision Agriculture
  • Agriculture and poverty reduction
  • IT application in agriculture

Animal Sciences

  • Livestock Farming and Genetic Engineering
  • Animal Husbandry
  • Agriculture and Fisheries
  • Animal health and nutrition
  • Applied Entomology & Zoology
  • Livestock production and management
  • Diary science
  • Poultry
  • Meat science

Agriculture Genetics and Plant Protection

  • Biotechnology
  • Plant Genetics and Breeding
  • Genetically modified plants, animals, and microorganisms
  • Molecular Genetics and Biological Agriculture
  • Microbial Engineering
  • Molecular Cell Biology
  • Plant Cell Technology
  • Plant Morphology
  • Plant protection and pest management
  • Plant physiology

Agriculture Economy, Extension and Business

  • Agricultural Production, System s and Agribusiness
  • Agro Industry
  • Agricultural Business
  • Export Agriculture
  • Agricultural Economics
  • Agricultural extension and rural development
  • Agricultural Knowledge sharing and education
  • Agricultural Marketing
  • Farm Business Management

Agro – Ecology and Forestry

  • Agro Forestry and Landscaping
  • Agriculture and Sustainable Forestry
  • Indigenous Agro ecology
  • Agriculture and wildlife
  • Biodiversity and genetic resources
  • Bioprocess and Environment
  • Climate Change and Agriculture
  • Environmental contamination and monitoring
  • Environmental Control Engineering
  • Environmental Hydrology
  • Environmental Information
  • Environmental Plant Science
  • Environmental protection
  • Natural resources management
  • Forest Ecology

Agriculture Engineering

  • Farm Machinery and Energy in Agriculture
  • Agricultural Mechanization and Automation
  • Agricultural Technology
  • Bio resource Engineering
  • Packaging Engineering
  • Bioinformatics and Biometry

Agriculture Production and Crop Science

  • Agricultural Production Systems
  • Agronomy and Crop Science
  • Green House
  •  Horticulture
  • Crop Production
  • Plant Science and Weed Science
  • Organic Agriculture
  • Rice Research
  • Floriculture & Ornamental Horticulture
  • Fruit Science
  • Garden Design
  • Horticultural Information Science
  • Landscape Management
  • Landscape Planning
  • Plant Pathology
  • Plant Production Engineering
  • Planting Design
  • Vegetable Science

Organic Agriculture

  • Cultural practices and crop production
  • Safe fruit and vegetable processing in the market
  • Biological pest control
  • Marketing and transitional periods to organic production systems
  • Bio-waste management
  • Nutrient cycling and bio-fertilizers
  • Soil health and biology
  • Breeding and holistic animal health
  • Grazing management
  • Seed production systems suitable for organic production
  • Climate change mitigation, including water and soil conservation
  • Food processing w/o additives
  • Consumer behavior and rural communities
  • Education and Innovation
  • Seafood farms and sustainability of wild fisheries
  • Food safety assurance, risk analysis and regulation
  • Growth regulators and food antibiotics effect on human health